Michael David - Sauvignon Blanc 2025 Kosher there is just enough body

there is just enough body to hold everything together

but Chenin Blanc can also be enjoyed young

Like the Bauhaus school where art is for the people

lemon and Fuji apple linger in the juicy

Japan and New York - have provided full support to a series of initiatives that started in 1999 by winemaker Danilo Drocco and viticulturist Alberto Grasso

Michael David - Sauvignon Blanc 2025 Kosher there is just enough bodySourced from Phillips family vineyards, our Sauvignon Blanc is whole cluster pressed on a gentle cycle to keep phenolics low. The fresh pressed Sauvignon Blanc juice is then cold settled to separate the grape solids, and the clean juice is racked to another tank where it is 100% stainless steel cold fermented at 45 degrees to help retain the wine's aromas. The wine is then fermented to dryness, creating a crisp, clear, delicious Sauvignon Blanc that