Deboned Gammon Cheese Options: Rump & Fillet

Options: Rump & Fillet

A selection of our favourite smoked pork products

let's get ready for the braai

* An approximate number of pieces is specified for the 300g weight as these natural sausage casings vary in both shape and size

6 sausages per pack

Deboned Gammon Cheese Options: Rump & FilletPortion Size: 1. 2 kg 1. 5kg 1. 8kg 2. 0kg and 2. 2kg available Smoked, netted & uncooked Our famous, deboned gammon is cut from the pork leg and is second to none! It's perfectly salted with a sweet and savoury flavour and infused with top notes of smoked hardwood. Not just for Christmas, these are perfect all year round! To find out how to cook the perfect gammon, read our recipe here.